Alternate wetting and drying technology developed by Bangladesh Rice Research Institute and the International Rice Research Institute can save Tk 500 crore yearly in the country.
By combining mango ingredients, Executive Chef A.T.M. Ahmed has concocted some ingenious desserts and drinks- Panna Cotta with Mango Collis and Virgin Mango Colada to amaze your sense of flavour.
The government feels foreign aid is essential to cope with the damage in the south caused by inundation and storm associated with cyclone Aila of May 25, said the minister for food and disaster management on Sunday.
Relief insufficient, people in remote places remain unfed for 4 days
In the heart of Karwan Bazaar lays a particular enterprise which tends to go largely unnoticed on many accounts.
In welcoming the Bangla New Year 1416 and highlighting the traditional cuisine of Bangladesh, Dhaka Sheraton Hotel will organize a daylong “Boishakhi Utsab”. The lobby will be decorated with the traditional theme of Bangladeshi culture.
AFP: Two million children in Bangladesh suffered from acute malnutrition because of food price hikes last year, a United Nations study said Sunday, describing the problem as a "silent emergency."
গরুর মাংসের কিমা কাঠি কাবাব
যা যা লাগবেঃ
গরুর মাংসের কিমা- ১/২ কেজি,
পিঁয়াজ কুচি- ১/২ কাপ,
কাঁচামরিচ কুচি- ২ চা চামচ,
টমেটো কেচাপ- ২ টেবিল চামচ,
Ingredients:
• 200 gms Rice
• 2 Litres milk
• 1/2 tsp Cardamom powder
• 1/4 tsp Nutmeg powder
• 200 gms Soft jaggery
• 2 tbsp Chopped pistachios
• 2 tbsp Chopped almonds
• 6 Strands of kesar
How to make Payesh:
• Wash 200 gms rice and leave it for drying.
• Boil the milk for about 15 minutes.
Ingredients:
• Fish fillets (1/4 to 1/2 inch thick)
• 1 Cup all purpose flour
• 1 tbsp Baking powder
• 1 tsp Salt
• 1 tsp Pepper
• 1/2 Cup water
• 1/2 Cup milk
• 1 tsp Vinegar
How to make Deep Fried Fish:
• Mix dry ingredients together in a bowl.
• Combine liquids stirring constantly until all lumps dissolve and batter is smooth.
